FASCINATION ABOUT đăNG NHậP EE88

by soaking sticky rice overnight after which steaming it by alone or with other elements for example mung bean, peanut, and corn. Near the finish in the cooking procedure, we add some fats, for instance oil, hen fat or coconut milk, to create xoiLeftover steamed peanut sticky rice could be refrigerated and reheated while in the microwave following